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Friday, May 5, 2017

Coconut Mango Chutney Recipe

How to make Raw Mango & Coconut Chutney | Kacche Aam Aur Nariyal Ki Chutney | Coconut Mango Chutney | Super quick & Easy Mango Coconut Chutney

Hello Friends,

I am back with one more mango recipe for you for this summer season. Sharing recipe with step by step pictures.

Coconut Mango chutney is a tongue tickling, delicious, spicy and perfect accompaniment for your summer breakfast. It can be enjoyed with dosa, idli or any other breakfast item. A must try summer special chutney recipe..

What's the most important thing to consider when making this chutney..

In order to enjoy this chutney, you need to create the perfect balance of all the ingredients which goes in this chutney. Like this chutney need green chilies in good quantity, so add according and also the amount of raw mango plays very important role, add just ⅓ or ½ of raw mango.. else this chutney recipe will become big flop show..

Let's get started
☑ Recipe details

๐Ÿ”ธPreparation time 3-5 min
๐Ÿ”ธCooking time 2-3 min (for tempering)
๐Ÿ”ธCuisine - Indian
๐Ÿ”ธType - accompaniment - side dish

☑ Ingredients required
◾For chutney

๐Ÿ”น150 - 200 grams / 1 cup fresh coconut
๐Ÿ”น⅓ raw mango, sliced or add according to your taste
๐Ÿ”น5-6 green chillies or as preferred
๐Ÿ”น1-2 tsp roasted chana dal - optional
๐Ÿ”น20-25 curry leaves
๐Ÿ”น½ - 1 tsp sugar
๐Ÿ”น½ cup water or as required
๐Ÿ”นSalt to taste

◾For tempering

๐Ÿ”ธ¼ tsp mustard seeds
๐Ÿ”ธ2-3 curry leaves
๐Ÿ”ธ½ tsp cooking oil

☑ Method

♨ Step 1 Grind

◾Combine all the ingredients mentioned under for chutney. Grind it on high speed for a min or two. Add very little water or as required, and make a coarse paste. Keep it aside and now prepare for tempering.

♨ Step 2 Temper - tadka

◾Heat oil In a tadka pan, add mustard seeds and curry leaves, stir briefly and allow it to sputter. Pour it over the coconut mango chutney. Serve this with idli or dosa.


  1. So much in love with the lush green tint in these photos. Coconut and mango sound like a fantastic combo, Deepa. I can have it with anything. :)

    1. Thank you so much dear Anu.๐Ÿ˜˜๐Ÿ‘๐ŸŒท

  2. Priya @asmallbite
    Nice share and lovely clicks too.....

    1. Thank you so much dear Priya.๐Ÿ˜Š๐Ÿ‘๐ŸŒท

  3. Mango and coconut, can it be any better? Delightful and mouth-watering recipes!