tag:blogger.com,1999:blog-7770574956001515685.post8306552485590751420..comments2023-08-19T15:49:47.728+05:30Comments on Veg Indian Cooking: Gorkeri Pickle Recipe Bloggerhttp://www.blogger.com/profile/10815614016570169757noreply@blogger.comBlogger8125tag:blogger.com,1999:blog-7770574956001515685.post-16388418880423876552020-06-08T16:48:41.064+05:302020-06-08T16:48:41.064+05:30Whether you followed this process - Sun drying of ...Whether you followed this process - Sun drying of mango pieces for six to eight hours.. If not, do it now.. if that doesn't work, store this pickle in the refrigerator or add red chilli powder as that not only absorb water, plus help to increase shelf life.. but will make your pickle spicy..Veg India Cookinghttps://vegindiangoodfood.blogspot.com/?m=1noreply@blogger.comtag:blogger.com,1999:blog-7770574956001515685.post-66282093518454448512020-06-08T12:56:41.963+05:302020-06-08T12:56:41.963+05:30After jaggery melted I filled the golkeri in a gla...After jaggery melted I filled the golkeri in a glass jar. Some watery juice settled down at the base of the bottle. What might be the reason and how to avoid it?Pritihttps://www.blogger.com/profile/07280921612575611511noreply@blogger.comtag:blogger.com,1999:blog-7770574956001515685.post-68419748977044286922018-05-22T16:55:45.432+05:302018-05-22T16:55:45.432+05:30Thank you so much. Appreciate your feedback on th...Thank you so much. Appreciate your feedback on this blog post. Vegindiancookinghttps://vegindiangoodfood.blogspot.innoreply@blogger.comtag:blogger.com,1999:blog-7770574956001515685.post-86463248705115770392018-05-22T16:22:23.403+05:302018-05-22T16:22:23.403+05:30Great post on "Gorkeri pickle recipe". A...Great post on "Gorkeri pickle recipe". As a professional chef i have to appreciate your work. Keep Posting useful posts like this. Keep in touch with my websites- <a href="http://www.iccadubai.ae" rel="nofollow">chocolate courses dubai</a> | <a href="http://www.iccadubai.ae" rel="nofollow">lifestyle cooking course</a>Jamal Mohamedhttps://www.blogger.com/profile/07279236663768379697noreply@blogger.comtag:blogger.com,1999:blog-7770574956001515685.post-84748763113963621152018-05-16T12:28:53.657+05:302018-05-16T12:28:53.657+05:30Thank you.🌷Thank you.🌷Vegindiancookinghttps://vegindiangoodfood.blogspot.innoreply@blogger.comtag:blogger.com,1999:blog-7770574956001515685.post-77887905327420801132018-05-16T12:27:52.913+05:302018-05-16T12:27:52.913+05:30You can try pickle with seasame seed oil (til oil)...You can try pickle with seasame seed oil (til oil) or even olive oil is also healthy option.. But I had never tried any other option in my pickles. I prefer mustard oil.. Vegindiancookinghttps://vegindiangoodfood.blogspot.innoreply@blogger.comtag:blogger.com,1999:blog-7770574956001515685.post-71883648204552608382018-05-16T12:21:46.364+05:302018-05-16T12:21:46.364+05:30 very nice pickle. very nice pickle.Chandra Nnoreply@blogger.comtag:blogger.com,1999:blog-7770574956001515685.post-67197626394789279152018-05-16T10:09:44.000+05:302018-05-16T10:09:44.000+05:30What is the Optional for mustard oilWhat is the Optional for mustard oilAnonymoushttps://www.blogger.com/profile/05223665658336125557noreply@blogger.com